These Gluten Free Pumpkin Snickerdoodles are so delicious. The pumpkin makes these soft on the inside and sooooo flavorful. I baked them at 325 convection for 10 minutes. Find the recipe here. Give them a try.
May 9, 2014 by Linda
These Gluten Free Pumpkin Snickerdoodles are so delicious. The pumpkin makes these soft on the inside and sooooo flavorful. I baked them at 325 convection for 10 minutes. Find the recipe here. Give them a try.
Posted in Food/Cooking/Serving, Gluten Free, Uncategorized | Tagged cookie, gluten free, pumpkin | 1 Comment
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They look fantastic! I’ll have to give them a try.